The Cook at The Terraces at Los Altos - a HumanGood community is responsible for the preparation of food items to ensure high standards of quality and quantity to meet the needs of the residents. This role involves handling food in accordance with sanitary standards and recognized food preparation standards. This is a full-time position with a pay range of $23.00 to $28.00 per hour, depending on experience.

Cook

SodexoMagic, a joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo, is seeking a dynamic Executive Chef for a new business in Foster City, California. This role involves hands-on leadership in culinary excellence, teamwork, and collaboration to deliver exceptional food and hospitality services. The ideal candidate will have a strong commitment to quality, creativity, and mentorship of culinary personnel.

Executive Chef 3

Executive Chef

The Kitchen Helper at Alameda Hospital assists with the preparation and service of food, ensuring proper food handling and safety techniques are followed. This role involves maintaining adequate food supplies, serving meals in an attractive manner, maintaining cleanliness and safety in the kitchen, and preparing food for regular and therapeutic diets. The position requires a high school diploma or equivalent (waived for incumbent employees), and experience in food service is desired.

AHD Kitchen Helper

Kitchen Helper

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items. This role is key in creating legendary experiences for guests by working in multiple stations including Chip, Shake, Grill, Southwest, and Expo. The position offers access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

Kitchen Team Member/Cook

Leedo Manufacturing Company is seeking a Kitchen Designer to join their team. The role involves drafting and designing cabinetry layouts based on blueprints, specifications, and internal inputs, ensuring document and version control. The ideal candidate will have a passion for design, experience with 20/20 software, and the ability to work in a team environment.

Designer  (Cabinets)  - REMOTE

Kitchen Designer

JobsRUs.com is seeking to hire a Cook for our client in Sunnyvale, CA. The role involves accurately and efficiently preparing, portioning, cooking, and presenting a variety of hot and/or cold food items for various meal periods, including Breakfast, Lunch, Dinner, and Special/Catered Events.

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work directly within the Heart of House, handling multiple stations including Chip, Shake, Grill, Southwest, and Expo. Your role is crucial in producing all Buffalo Wild Wings food items, contributing to creating legendary experiences for guests. This position offers a dynamic work environment with access to benefits such as flexible schedule, free shift meals, continuous learning opportunities, and more.

The Cook position at Bon Appétit is responsible for preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules. This role ensures quality food service is provided at all times, maintaining high standards of cleanliness in the kitchen, and assists in production planning, record keeping, and reporting as required. The position is full-time, offering a range of benefits including retirement plans, health and wellness programs, and discounts on various services.

COOK (FULL TIME)

The Cook at Aerotek is responsible for preparing and cooking all food as required and indicated on the menu, ensuring timely service and quality food preparation for all participants. This role involves following safety policies and procedures, adhering to infection control and sanitation policies, and assisting the Nutrition Services Manager with menu planning and training.

Join Salted, the largest delivery-first restaurant group in the United States, as an Assistant Kitchen Manager in San Francisco, CA. This role involves supporting quality control and food presentation standards, maintaining a safe work environment, assisting in onboarding and training kitchen staff, managing inventory, and ensuring compliance with recipes and portion sizes. The position offers career development opportunities, a comprehensive benefits package for full-time team members, and the chance to be part of an innovative culinary journey.

Assistant Kitchen Manager

As the Catering Chef at Eurest, you will oversee kitchen operations while maintaining a safe and sanitary work environment. This role involves preparing or directing the preparation of meals in accordance with corporate programs and guidelines, training kitchen staff, and ensuring compliance with health and sanitation regulations. The ideal candidate will be an energetic, entrepreneurial chef with great communication skills, fine dining experience, and top-notch culinary skills.

Catering Chef

McGuire Moorman is seeking an experienced and creative Executive Chef for Clark's Oyster Bar in Menlo Park, California. The role involves leading the culinary team to create vibrant dining experiences for guests, with a focus on exceptional food and wine. The ideal candidate will have a passion for hospitality, strong communication skills, and a proven track record in leading and inspiring teams in the California restaurant industry.

Executive Chef, Clark's Menlo Park

The Catering Chef de Cuisine at Compass Group is responsible for overseeing the daily administrative and operational tasks, including financial management and analysis, food and workplace safety for the Catering program. This role focuses on culinary excellence, promoting a culture of food and workplace safety, and partnering with key stakeholders to enhance user experience. The position reports to the Executive Chef and plays a crucial role in designing, managing, and owning the overall experience of the Catering program.

Catering Chef de Cuisine

+bia1E/9Ura0W56PK0QRs1nb0fPaPw1LecFl73e1Zno=

0yryKyiv//5ZYlTDMV3LFPtHwym9DzfhaGKkhjLWumc=

1PbXZCkmjsWX/JPZ0zDz35M1CdhIEEhFhVTF9UZbsUw=

3eZiYdEf1GWONV+R64EHcPPvLb4v6J0JWgZreMFwQRo=

If QUICK_APPLY_SKIP_SUBMIT is set to true these providers will ignore the setting and still submit.

7UWw5juL5kSuktDEYRAJaZaaSr/dkptNWDM6YczaXvQ=

7veoecbDe4L73TGHP2ISin46xsmdddCOKtRpfQxjDN8=

8yxkMFFydubARRB/A0n8dt2+tN+s0Qba5Bm+ZhR6A74=

917BuR4psrYXtoUglgzOqK2gT6nHiFac0vaL7OlNrj4=

BTHovjnwfD7MxYTZVgYObuyOKROSVx/I0X5yo3nLGw8=

CLGiSKlyYhMQqU9L5I5y5Kcwm5S4f77Utdfa8ExP9Bw=

HRzePCbXb7ufZUWsFxKsWQyEIUrwU5VCFht/1iNmtTo=

Id0yBc3Lk10hOWDAGUFDOHeLqi73qkOki+HsqthrqY8=

MltczCjhmN0jRgow3UO+iDMtltW8AfF7hJYVp339Mbk=

NI/PueuALd9KIOo3aGPg/youiuzzXOlUegGuLsVspks=

PX9iho18hgd+if3tD3rS2RRXrbzlHq613z5WXlVZ7+k=

VUOVNO4gG3SQXJg1E5TYU50XsmIaCxqBNHZWw48U8/0=

Y1UD/mVBFR+4WXoXRwyYrTpXnLvnt4lZ1G/TbY1bWR4=

dCG5zdM4/wqhDoKFVboNOhuBLLEkQ95fHprPrsJVaxM=

fr9JCYJNVqBBC7QlJK+AFZY+8NEptSjJEpTFKNeRx4U=

h+e82EFLmuH1BOGKDTUyfliYoBDF4Tq54kkm9H1Q67M=

kF6veelbgshOJpV3Mn6vB3mb3LuydeEVDSOxtIHM8N8=

kbjXyyPP5adVqoaL7EYbdoyqDzFqF5a+VbOBN3j1bVg=

lWPMwjsh2VXkQjRFxWpjkQ/+Yx1eEx75EAWbIUFwV2Y=

mA5rgLX7i0lO6F1oJJxlP+y/1rvzscLgYBBk6pyKBWE=

p1flkibS2FOOSRZRb3dJqhHmZ8tmXXoyz3YXr0O9NUo=

pZVrGsKBFfWx3aTAH3sKk4BlHpV1jgUZyoszy851/n8=

u8Ak4aZwDDE5inqS+1aY1R2zXd+nIapHkAsGcAr3yzo=

Sharing EarnBetter with your community helps us offer our amazing service for free forever!

Kitchen Jobs in San Mateo, CA Hiring Now

Cook

Cook

Cook

Executive Chef 3

AHD Kitchen Helper

Kitchen Team Member/Cook

Designer (Cabinets) - REMOTE

Cook

Kitchen Team Member/Cook

COOK (FULL TIME)

Cook

Assistant Kitchen Manager

Catering Chef

Executive Chef, Clark's Menlo Park

Catering Chef de Cuisine